Wednesday, September 12, 2012

Classic Chocolate Chip Cookies



Nothin' beats a Classic Chocolate Chip Cookie!

I LOVE this recipe!

They have that slightly-undone Tasty-Goodness.

And they're SO

ButteryChewy and Chocolately!

Just absolute Perfection!


Ingredients:
makes 3 dozen

1/2 c unsalted butter (room temp)
1/2 c shortening (room temp)
3/4 c sugar
3/4 c brown sugar
2 eggs (room temp)
2 c all-purpose flour
1/2 tsp baking soda
1/2 tsp salt
1 tsp vanilla
2 c semi-sweet chocolate chips

Instructions:

  1. Beat 1/2 c unsalted butter, 1/2 c shortening, 3/4 c sugar and 3/4 c brown sugar.
  2. Beat in 2 eggs, 1 egg at a time.
  3. In a separate bowl whisk 2 c flour, 1/2 tsp baking soda and 1/2 tsp salt.
  4. With a spatula, mix dry ingredients into batter.
  5. Mix in 1 tsp vanilla.
  6. Fold in 2 c chocolate chips.
  7. Bake in 375 degree oven for 9-10 minutes.
  8. Cool on baking sheet for 3 minutes.

Instructions with pictures

Beat 1/2 c unsalted butter, 1/2 c shortening, 3/4 c sugar and 3/4 c brown sugar.
Beat in 2 eggs, 1 egg at a time.


In a separate bowl whisk 2 c flour, 1/2 tsp baking soda and 1/2 tsp salt.


With a spatula, add dry ingredients to batter.
Mix in 1 tsp vanilla.


Fold in 2 c chocolate chips.

Bake in 375 degree oven for 9-10 minutes.

You want them to look slightly undone. Trust me on this!

Cool on baking sheet for 3 minutes.

My favorite cookie EVER!


No comments:

Post a Comment