Sloppy Joes

This sloppy joe recipe belongs to Blake's grandma!

I never met Grandma Jean, but I always hear stories of how 

she was always so Giving and so Loving!

I can't wait to meet her some day.

So I feel honored to share her delicious recipe of Sloppy Joes.

I've never been a big fan of sloppy joes but after trying this recipe, we have ended up making it every week!

It's our go-to meal when we need something
AFFORDABLE and EASY!

Ingredients:
serves 10-12 people*

1 1/2 lbs. beef
1 can Campbell's light Chicken Gumbo (10 3/4 oz)
3/4 c ketchup
2 Tbsp mustard
salt & pepper, to taste
10-12 small hamburger buns
10-12 slices of monterey jack cheese

*I can easily eat 2 :)

Instructions:

1. Brown beef.  
2. Add 1 can of chicken gumbo, 3/4 c ketchup and 2 Tbsp mustard.
3. Cook down the juices into the meat, about 8 minutes. Sprinkle salt and pepper.
4. Slice 10-12 pieces of cheese and lay on hamburger buns.  
5. On Broil, cook buns in the oven for about 3 minutes or until cheese is melted.
6. Serve sloppy joe meat on toasted, cheesy hamburger buns!

Brown beef.  

Add 1 can of chicken gumbo, 3/4 c ketchup and 2 Tbsp mustard.

Sprinkle some salt and pepper into meat.

Cook down the juices into the meat, about 8 minutes.

Slice 10-12 pieces of cheese and lay on hamburger buns, 

On Broil, cook buns in the oven about 3 minutes or until cheese is melted.

Serve sloppy joe meat on toasted, cheesy hamburger buns!

Perfection!

I love this easy recipe!