Monday, September 24, 2012

Peanut Butter Chocolate CRUNCH Cookies



Best combo every invented: Peanut Butter and Chocolate, DUH!

But with my cookie I added a nice twist,

--A delicious Chocolaty CRUNCH to every bite--


I saw these Buncha CRUNCH chocolate candies at the store 
and I was SO inspired to create a cookie!


PLUS, CRUNCH bars are one of my husband's favorite candy.

So he was VERY HAPPY to find these cookies when he got home from work.


Ingredients:
makes almost 5 dozen

2 1/4 c flour
1/2 tsp salt
1 tsp baking soda
3/4 c butter (room temp)
1 c light brown sugar
1 c sugar
1 c creamy peanut butter
2 eggs (room temp)
2 tsp vanilla
1 bag milk chocolate chips
2 boxes (3.2 oz each) Nestle Buncha CRUNCH

Instructions:

  1. Whisk 2 1/4 c flour, 1/2 tsp salt and 1 tsp baking soda.
  2. In a separate bowl, beat 3/4 c butter, 1 c brown sugar, 1 c sugar and 1 c peanut butter.
  3. Beat in 2 eggs and 2 tsp vanilla.
  4. Mix in dry ingredients.
  5. Fold in 1 bag of milk chocolate chips and 2 boxes of Buncha CRUNCH.
  6. Bake in 350 degree oven for 10 minutes.
  7. Let cookies rest for 3-5 minutes on baking sheet.

Instructions with pictures





Fold in 1 bag of milk chocolate chips and 2 boxes of Buncha CRUNCH chocolate candies.



Bake in 350 degree oven for 10 minutes.


Let cookies rest for 3-5 minutes on baking sheet.



Be careful because these cookies are DANGEROUSLY Delicious!



4 comments:

  1. My mouth is watering. This has now become a NEED for this pregnant woman, lol

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  2. I had 4 cookies in one sitting, no joke haha!

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  3. I LOVE those Crunch candy bites. They are so good. I don't blame you at all for eating 4 in one sitting. I would do the same!! haha

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  4. Julia has already requested I make these for Christmas when we all get together. I think I agree!

    ReplyDelete